
Warm · 16 g
Golden Biryani
Cardamom, clove, cinnamon
Whole spices, not a curry powder. The rice should smell of a proper dum pot even if you cooked it in a lidded saucepan on a Tuesday.
Scatter the shot over the rice as it comes to the boil, then lid.
In the mix · green cardamom, clove, cinnamon, bay, mace
Sits with · yoghurt, lamb, fried onions
£3.80
One pot. Six-pack £20.00.
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